New Technologies & Innovations

The new SKU is made using the brand’s signature slow fermentation process and contains just four ingredients: flour, water, salt and fermented wheat flour, delivering a golden, crunchy texture when toasted.

The new agreement aims to cut imports by improving seed development, grain quality and support for farmers as demand from breweries continues to rise.

The 22 acre site will produce concentrates for PepsiCo’s product portfolio and is part of a larger Rs 5,700 crore (US$598.67M) investment pipeline the company has committed to India through 2030.

The Hello Kitty cake adds to Finsbury Food Group’s broader strategy of expanding its licensed celebration offerings for major retailers and foodservice customers across the UK and Europe

The appointment comes as Bunge expands its US business, raises its 2026 earnings outlook and increases shareholder dividends.