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Africa
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Africa’s green maize market to hit US$3.9B by 2035: IndexBox Market Intelligence
Nigeria, South Africa, and Guinea are the dominant consumers and producers, accounting for over three-quarters of the market.
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Africa’s storage capacity covers less than 30% of annual production: World Bank
Nearly 40% of perishable goods and 20% of other food products disappear from supply chains each year.
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USDBC, PABRA forge strategic alliance to boost dry bean trade across Africa
The initiative plans to elevate beans from a staple crop to an engine of economic growth, climate-smart agriculture, and improved nutrition.
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Tiger Brands receives first bean crop from South Africa’s North West province smallholder farmers
This initiative strengthens national food security by replacing imports with dependable, locally sourced crops.
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Sub-Saharan Africa’s imports of Indian parboiled rice soar 50% in seven months: USDA
The region has already imported nearly 5 million tonnes of parboiled rice.