IN THIS EDITION

Special spotlight: We highlight Bühler’s African Milling School in Nairobi, Kenya, as it celebrates its 10-year milestone.

Technology Focus: Rice Parboiling 

Country Focus: IRAQ

Executive Interview: Cyprian Syeunda, Cereal scientist at the Mennel Milling USA.

Commodity Focus : 
Africa’s growing  appetite for Wheat and  the Import Challenge

Event Review: The 35th IAOM MEA Conference Post-event Review 

Baking Tech Focus: The role of Ph in baking technology

PLUS:  News Updates; Supplier News; Events Calendar & More