The shift highlights a changing structure in Egypt’s grain market: wheat remains the country’s most strategically important food crop, but rising demand for poultry and livestock feed is increasing the need for imported maize.
The logistics bottlenecks threaten the grain flow of the world’s top wheat buyer, exposing the country’s bread subsidy program to surging import costs.
The agreement is designed to provide Egypt with a reliable and sustained supply of imported wheat, a critical commodity for the country’s food-security system.
Egypt’s domestic wheat procurement rose nearly 20% from last year, but the government said it surpassed its target after adding durum wheat and seed stocks.
Better harvests across the region could reduce import demand, although North Africa will still rely on overseas supplies to meet consumption.