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UK
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Viterra and ABP complete US$13M grain storage project at Port of Immingham
Strategically located adjacent to deep-water berths, the warehouse can accommodate vessels of up to 80,000 tonnes
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ACI Group introduces three baking ingredients to enhance efficiency
Bakers are under pressure to increase efficiency without compromising quality due to rising raw material costs, stricter food safety laws, and customer demand for greener products.
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Cybake, Vita Mojo integrate software applications to enhance bakery operations
The outcomes of this integration include reduced food waste, improved consumer availability, and less guesswork.
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Associated British Foods confirms possible merger between Allied Bakeries, Endless
This move could bring together two of the UK’s most recognized packaged bread brands, Kingsmill and Hovis, under the same ownership.
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Pringles unveils its new Blazin’ Fried Chicken flavour
Inspired by Nashville-style fried chicken, the new flavour responds to a notable 23% increase in demand for spicy snack varieties across Europe.