UK
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C.H. Guenther launches new center of excellence in UK
The innovation hub is designed to accelerate the development of premium bakery products for quick-service restaurants, foodservice operators, and retailers across the UK and Europe.
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Vandemoortele required to sell UK pastry facility after CMA ruling
The legally binding divestiture package serves as the mandatory structural remedy required to clear Vandemoortele’s acquisition of French frozen bakery peer Délifrance.
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Frontier completes acquisition of Aberdeen Grain
The transaction brings Aberdeen Grain’s 65,000-tonne storage and drying facility Frontier’s ownership and expands the company’s infrastructure in one of Scotland’s key cereal-producing regions.
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Compleat Foodservice allocates US$809.8K to enhance cookie production
The new line has been installed at the company’s Weston Road site in Crewe, increasing its overall cookie production capacity by more than 30%.
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Pladis expands “Back to Farm” program to support regenerative wheat farming
The program brings together farmers, agronomists and supply chain partners to support responsible sourcing, strengthen long-term resilience and help create a more sustainable future for food production.