The flour is positioned around affordable choice, dependable baking performance, and versatility across applications, including the popular Northern Nigerian flatbread, conventional bread, and other baked goods.
The center will focus on trait integration, yield-trial seed processing, seed quality analysis, and advanced research into root biology, climate resilience, and crop efficiency.
CHS will continue operating the facilities through the fall harvest and will keep buying grain to deliver to processing and river facilities.
The 2026 harvest intake includes key commodity crops such as wheat, barley, and corn, sourced directly from regional farming partners across Ukraine.
The investment will support international field trials, research and development, and partnerships with seed companies as the business expands its portfolio of crops designed to withstand environmental stresses.