New Technologies & Innovations

Each tortilla delivers high protein and fiber, low net carbs and contains no seed oils, setting them apart in a market dominated by carb-heavy options.

The recognition highlights Cargill’s enterprise-wide innovation strategy, which integrates automation, robotics, artificial intelligence (AI) and predictive analytics into core operations.

The latest addition to Skips offers a satisfying, zingy flavour while delivering its iconic light and melty texture that consumers have come to expect from the brand.

All Pipp & Co’s products are made from natural ingredients, with no artificial additives or preservatives; there are no hydrogenated fats, no palm oils, or GMOs.

The new bakery built at Khazaen Economic City aims to boost domestic food production, strengthen strategic reserves and serve local and regional markets.