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Baking & Snacks – LATEST NEWS
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RCL FOODS gives Sunbake a new look while growing baking skills in South Africa
The updated Sunbake packaging comes as RCL FOODS continues to invest in brand growth and youth training through its Siyabhaka Academy.
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Legacy Bakehouse appoints Tim Jax as CEO to support business growth
The leadership change comes after recent factory expansion, a major acquisition, and continued investment in the company’s operations.
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McVitie’s highlights British wheat as Pladis expands support for farmers
The new packaging links McVitie’s Digestives with British wheat while pladis continues to grow its regenerative farming programme.
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MANE expands partnership with Arzeda to increase supply of sugar reduction ingredient
The agreement gives MANE exclusive global rights to produce and sell ViaLeaf Reb M for the food and beverage industry.
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GoodMills launches wheat germ ingredient to improve dough handling
The new clean label ingredient helps reduce dough elasticity, improve production consistency and cut kneading time.