Baking & Snacks – WORLD NEWS
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Puratos US launches new cost reduction solutions to support bakers
Puratos’ US push aligns with baking trends emphasizing sustainability and affordability across Europe, Asia, Africa, and the Americas.
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Millbio launches next-gen Panvivo GPL1ve Bread Concentrate
Millbio’s Panvivo GPL1ve Bread Concentrate represents a bold step in bakery innovation, combining advanced nutrition with consumer-driven trends.
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Tiger Brands appoints new MD for Snacks, Treats & Beverages division
His global experience in diverse markets equips him to navigate the dynamic food sector, fostering innovation and sustainable brand development amid evolving consumer preferences.
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BEAG names Jeff Shura as incoming chairperson
BEAG’s work directly impacts bakery supply chains by validating easier-to-clean, food-safe machinery, reducing contamination risks in products like breads, snacks, and pastries amid rising regulatory scrutiny.
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Unilever to invest in food production facility in Poland
Poznań stands as one of Unilever’s largest European food production hubs, underscoring Poland’s growing importance in the company’s manufacturing footprint.