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Baking & Snacks – LATEST NEWS
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Leadership changes: Crown Bakeries promotes Brandon Waters to director of foodservice national accounts
Waters’ promotion highlights Waters’ impactful work and an expanded role in the company’s essential food service division.
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Dessert Holdings absorbs Willamette Valley Pie Company
The acquisition strengthens Dessert Holdings’ lineup of artisanal dessert brands that cater to both retail and food service sectors.
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dsm-firmenich enhances plant-based protein taste with new ModulaSense maskers
This innovative product line is tailored for ready-to-mix (RTM) beverages and protein bars, aiming to overcome the typical flavor issues linked to plant-based proteins.
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Cheez-It previews long-awaited gluten-free cracker launch, set to hit shelves in 2026
The introduction of gluten-free crackers is a strategic move that will further propel the brand’s market growth and broaden its consumer base.
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Snack cake sales slide to US$2.12 billion, making 6% decline amid consumer shifts: Circana
Unit sales also dipped, falling 8% year-over-year to US$724.9 million.