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Baking & Snacks – LATEST NEWS
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Fondo Italian Agri&Food Fund (FIAF) enters partnership with Santangelo through minority stake
The investment by FIAF is intended to reinforce Santangelo’s standing in the high-end leavened baked goods sector.
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Eshbal Functional Food expands with acquisition in North America
To reinforce its expansion efforts in North America, Eshbal has appointed Avi Markus as Chief Commercial Officer for the region.
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Indomie Türkiye achieves major growth with 1.2 billion units produced annually
Approximately 70% of the raw materials, including wheat for noodle production, are sourced locally.
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Pastavilla expands production capacity by 40% with strategic investment
The investment includes the launch of a new production line, which will boost its hourly output to 6 tons.
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King’s Hawaiian commits US$54M to Georgia expansion
A new manufacturing line is set to be installed at the 150,000 square-foot Oakwood South Industrial Park facility.