Supplier News & Innovations

This granola base can be used in various food segments, including bakery, snacks, ready meals, and specialized nutrition.

The goal is to enable shorter product time-to-market, higher development efficiency, and more cost-effective operations through modern DevOps practices.

The group aims to position itself as a leader in the development and production of high-quality, value-added food ingredients across bakery, fine pastry, dairy, ice cream, plant-based alternatives, and culinary sectors.

The 2026 model incorporates a 30% smaller footprint supported by gravity conveying to reduce energy consumption and ease day-to-day maintenance.

Marco Sutter, Managing Director of Bühler Southern Africa, noted that agility remained essential for navigating changing market conditions in 2025.