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Supplier News & Innovations
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AB Mauri forges strategic partnership with Nutris to advance fava bean ingredient innovation
The partnership between AB Mauri and Nutris seeks to accelerate the adoption of fava bean ingredients by leveraging AB Mauri’s extensive bakery expertise and Nutris’ cutting-edge production capabilities.
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Greenfield Milling marks dual milestones with Utah Flour Mill launch
This development positions Greenfield Milling as a leading player in the food ingredient supply chain, particularly in the bakery and snack food sectors.
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Nexture unveils high-precision production line in Parma to elevate ingredient innovation
These include bread mixes, roll and pastry improvers, Panettone blends, and sponge cake solutions.
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dsm-firmenich unveils global food innovation center in Delft
The center is expected to strengthen the Netherlands’ position as a hub for food and biotech innovation.
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AGI Joplin marks five years injury-free, wins Safety Standout Award
AGI employs its comprehensive Safety Management System (ASMS) across all global operations.