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plant-based
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Kallø adds sweet chilli to veggie cake lineup, elevating healthy snacking
Veggie Cakes are made from lentils, peas, and a blend of spices and vegetables, carefully crafted to provide a tasty, nutritious alternative to conventional snacks.
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Shandi Global launches plant-based protein product ‘Chanza’ in India
With India now a strategic focus, Shandi is targeting over US$10 million in revenue by the end of 2025.