Kallø adds sweet chilli to veggie cake lineup, elevating healthy snacking  

Veggie Cakes are made from lentils, peas, and a blend of spices and vegetables, carefully crafted to provide a tasty, nutritious alternative to conventional snacks.

UK – Kallø, a well-known brand under Ecotone UK, recognized for its natural and organic food products, has expanded its popular Veggie Cake line with a new Sweet Chilli flavor.   

This launch adds a spicy twist to the existing lineup of veggie cakes, catering to consumers looking for flavorful, wholesome, and convenient snack options.   

Available now in major retailers, including Morrisons, the Sweet Chilli Veggie Cakes bring warmth and heat, making them perfect for the colder months, as highlighted by Kallø’s own social media campaign, which promotes them as a snack that “brings the heat” during chilly weather.   

The Sweet Chilli Veggie Cakes maintain Kallø’s commitment to using natural ingredients, offering a plant-based, gluten-free, and organic snack that aligns with current consumer trends towards health-conscious eating.   

Veggie Cakes are made from lentils, peas, and a blend of spices and vegetables, carefully crafted to provide a tasty, nutritious alternative to conventional snacks.   

This new flavor’s vibrant chili notes and balanced sweetness aim to appeal to those who want a bit of a kick in their snacks without compromising on nutritional value.   

Kallø’s Veggie Cake range already includes popular flavors like Beetroot & Balsamic, Spinach & Pesto, and Thai Curry, making the brand a standout in the fast-growing category of savory healthy snacks.   

With the addition of Sweet Chilli, Kallø enhances variety and invites consumers to explore different flavor profiles, boosting snack-time enjoyment while supporting plant-based diets.   

The company emphasizes wholegrain rice, lentils, and peas, with no artificial colors, flavors, or preservatives, reinforcing its focus on clean, simple ingredients.   

This product expansion reflects Kallø’s strategic response to increasing demand for snacks that combine taste, nutrition, and convenience.   

The Sweet Chilli Veggie Cakes are positioned as an indulgent treat for consumers who want to enjoy a bold flavor experience while maintaining healthy eating habits, ideal for snacking anytime, from quick bites to part of a balanced meal.   

Kallø’s launch of Sweet Chilli Veggie Cakes broadens its innovative plant-based snack portfolio, delivering heat-infused flavor with sustainable, wholesome ingredients.   

This new offering strengthens Kallø’s place as a leading brand in healthy, flavorful snacks in the UK market, especially as consumers continue to embrace natural and vegan-friendly options.  

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