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China
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China injects US$250M to grow soybean, corn in Angola as it cuts US import dependence
60% of production is expected to be exported to China, with the remaining portion earmarked for local consumption.
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7th China Grain Trading Conference underscores role of innovation in food security
China’s scientific and technological innovation in agriculture is playing an increasingly pivotal role in grain production and post-harvest operations.
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China eyes record corn harvest despite lowered forecast, slashes imports further
FAS now projects imports at 8 million tonnes, down 2 million tonnes from its previous estimate but still 1 million tonnes higher than the 2024-25 figure
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China opens market to Ethiopian soybean meal in strategic trade shift
By reducing its reliance on traditional suppliers such as Brazil, Argentina, Russia, and Uruguay, China aims to secure more stable and diverse feed protein sources
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Louis Dreyfus Co. breaks ground on Qingdao Food Technology Park in China
The planned facility will integrate oilseeds crushing, production of food-grade lecithin, and processing of specialty feed proteins