The purchase agreement, announced Sept. 22, is subject to customary closing conditions.
The OLESSENCE™ line is designed to meet the rising consumer demand for fresh foods made with natural, label-friendly ingredients.
The Burleson plant will significantly strengthen the company’s supply chain, enabling faster distribution and improved product consistency across its cafés.
The study found that common dwarfing genes are widely used in modern wheat varieties and present in over 70% of global wheat cultivation.
Biotechnology solutions present a new horizon of innovation and opportunity for global food, beverage and pharmaceutical markets.