WORLD NEWS
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Novonesis launches Optiva® LS Prime to help bakers cut sugar by up to 50%
According to Novonesis, Optiva® LS Prime works by converting starch into sugar during the baking process, allowing formulators and bakers to maintain the desired sweetness with significantly less added sugar
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Bühler launches world-class milling academy to address industry skills gap
This purpose-built center aims to strengthen technical expertise across the global milling sector by integrating modern learning methods, the latest processing technologies, and direct access to research and innovation hubs
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Global food prices dip in May on falling maize, vegetable oil costs: FAO
The FAO Food Price Index, which tracks monthly changes in international prices of a basket of key food commodities, averaged 127.7 points in May, a 0.8 percent drop from April
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Lesaffre acquires 70% stake in Biorigin, advancing global yeast ingredient innovation
The deal, initially announced in October 2024, brings together Lesaffre’s global reach and fermentation expertise with Biorigin’s strength in sugarcane-derived natural ingredients
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Cimbria launches SEA.XL optical sorter to boost purity, productivity in nut industry
With advanced dual-vision hyperspectral technology and intelligent material detection, the SEA.XL sets new benchmarks for sorting accuracy and resource efficiency