New Technologies & Innovations

Designed to endure seismic activity and support snow loads up to 200 kg/m², the new installation reinforces the group’s ongoing commitment to delivering reliable, climate-resilient solutions for the agribusiness sector.

The project encompasses advanced material handling equipment, custom civil and structural designs, and state-of-the-art automation systems.

Esther’s product, Omebix, is a biscuit that harnesses the nutrients of omena while providing a mild, savory flavor that children can enjoy.

These new offerings are tailored to meet the diverse wants and needs of today’s consumers.

This new product is part of the company’s LEVAIR® Baking Solutions portfolio.