USA
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Paris Baguette opens new bakery café in Plano as North American growth continues
The new Plano location marks the company’s 27th bakery café in Texas as it continues to grow across North America.
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King Arthur Baking adds new baking mixes as demand grows for convenience and gluten free options
The company has expanded its product range with new confetti, gluten free and bread mixes while also building on recent home baking technology efforts.
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MIWE transforms commercial baking workflows with advanced automated oven systems
The systems are engineered to load multiple trays of unbaked product onto corresponding oven decks quickly and safely, then unload them after baking, removing strenuous, repetitive tasks from bakery staff and reducing the risk of workplace injuries.
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The Marzetti Company names Mark Carter Chief Supply Chain Officer
Mr. Carter assumes the role from Luis Viso, who joined The Marzetti Company as Chief Supply Chain Officer in 2023 and will retire later this year.
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Bimbo Bakeries USA pledges sweeping portfolio commitments to advance clean-label initiative
The initiative builds on prior progress, including the near-complete elimination of artificial colors and flavors from many bread, bun and breakfast items.