Supplier News & Innovations

Rheon is showcasing cutting-edge solutions that combine automation and data-driven manufacturing, tailored for commercial bakeries eager to innovate.

The appointments, announced Sept. 10, reinforce the company’s commitment to innovation, sustainability, and people-first values across South Asia.

Puratein® C is extracted from non-GMO, North American-grown canola seeds using Burcon’s patented solvent-free process, which upcycles oilseed byproducts into high-value protein ingredients.

LEVAIR® ESL translates into longer-lasting bread with consistent quality, whether purchased fresh or stored for later use.

This multilayered approach to texture enhances sensory appeal while also allowing for healthier formulations, aligning with rising demand for products that deliver pleasurable eating experiences without compromising health.