Bühler already has an established footprint in Madagascar in the wheat milling, animal feed, and chocolate processing industries.
The system employs highly accurate load cells to ensure each bag is filled to precise weights, minimizing product waste and ensuring uniformity.
Dawn is showcasing innovations that blend indulgence, transparency, and convenience for bakers across North America.
The launch aligns with growing consumer demand for clean-label ingredients, as bakeries and food manufacturers seek alternatives to conventional preservatives.
Set for installation later this year, the fryer promises zero side-to-side temperature variance and extended runtime with minimal oil degradation.