As part of the deal, Murad Al-Katib, President and CEO of AGT Foods, has joined Chickapea’s Board of Directors.
Palsgaard’s journey in Brazil began in 2008 with the opening of its first sales office.
The mill was developed jointly by Bühler Changzhou in China and the company’s headquarters in Switzerland and is designed to produce 15 to 60 tons per hour.
The partnership between AB Mauri and Nutris seeks to accelerate the adoption of fava bean ingredients by leveraging AB Mauri’s extensive bakery expertise and Nutris’ cutting-edge production capabilities.
This development positions Greenfield Milling as a leading player in the food ingredient supply chain, particularly in the bakery and snack food sectors.