The project leverages the Trailblazer pipeline of Tallgrass, a leading energy infrastructure company, to transport captured carbon dioxide (CO2) from its ethanol plant.
Each new specialty flour comes in a 3-pound resealable stand-up bag, designed for freshness and convenience.
This flour carries a quantified “cradle to gate” carbon footprint of approximately 0.47 kilograms of CO2 equivalent per kilogram of flour, a notable reduction compared to conventional wheat flour products.
The two-day gathering brought together experts, entrepreneurs, and academics from around the world to discuss the future of milling, sustainability and digitalization.
The new Puridant Semolina Purifier offers up to 20% higher efficiency compared to traditional systems.