Baking & Snacks

The deal involves L Catterton taking a stake in Haldiram’s for an undisclosed sum to accelerate the brand’s domestic growth and international expansion.

Each bar contains at least 23 grams of whole grains and provides a good source of fiber, featuring a blend of oats, barley, buckwheat, rye and quinoa.

The new lineup delivers 13 to 15 grams of protein per serving and expands the brand’s ongoing innovation across frozen and baking categories, just in time for New Year’s protein resolutions!

The new Galaxy Croissants are designed to bring together the rich, creamy taste of Galaxy chocolate with the convenience of ready-to-eat pastries.

This acquisition marks another milestone in Grupo Bimbo’s ambition to consolidate its position as a global leader in baked goods, while reinforcing Morocco’s role as a hub for food industry investment and innovation in North Africa.