WORLD NEWS
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Symrise breaks ground on second phase of US$29M logistics hub in Holzminden
This center directly supports Symrise’s strategic priorities: operational excellence, a targeted global footprint, and infrastructure consistently designed to perform.
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Barilla unveils massive US$170M two-phase expansion plan for US pasta plant
Phase One of the project is expected to be completed by March 2028.
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Associated British Foods strengthens bakery portfolio with Abe’s Bagels acquisition
The deal, confirmed in May 2026, transfers ownership of the brand and its St Johns bakery to GWF, which will integrate Abe’s into its existing bakery portfolio that includes Tip Top and Abbotts Bakery.
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Ajax Equipment launches new continuous food-grade mixer
The Ajax twin mixer combines the company’s mixing and hygienic processing technologies into a single system designed to reduce downtime between production runs while maintaining consistent mixing performance.
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GoodMills Innovation to present clean-label Masa flour range at Snackex 2026
GoodMills highlights that the flours form a stable, soft, non sticky dough when mixed with water, simplifying line handling and cleaning for continuous production.