New Technologies & Innovations

This launch taps into the booming hemp-derived market legalized under the 2018 Farm Bill.

This granola base can be used in various food segments, including bakery, snacks, ready meals, and specialized nutrition.

The new lines expand Renshaw’s portfolio beyond traditional icings, addressing key stages of the decorating process.

The 2026 model incorporates a 30% smaller footprint supported by gravity conveying to reduce energy consumption and ease day-to-day maintenance.

These gluten-free, kosher-certified snacks use non-GMO ingredients and avoid seed oils.