Nigeria is intensifying efforts to bridge the widening gap between domestic wheat production and surging consumption, even as imports remain the primary source of supply.
The new phase follows three previous stages of PAPRIZ that helped improve farmers’ technical skills, promote better cultivation practices and increase rice productivity.
Kamm succeeds Zachary Carr, who has moved into the role of chairman of the board and will continue providing strategic guidance and oversight as the company enters its next phase of development.
The innovation hub is designed to accelerate the development of premium bakery products for quick-service restaurants, foodservice operators, and retailers across the UK and Europe.
The concern comes as the country remains heavily dependent on rice for food security, even as efforts continue to strengthen domestic production.