Food Safety & Quality

The kit, featuring a water-based extraction method, enables accurate quantitative determination of deoxynivalenol (DON) in both wheat and corn.

Phytolon’s “Beetroot Red” and “Prickly Pear Yellow” food colours are expected to be available in U.S. markets pending approval from the FDA.

This accreditation certifies Bureau Veritas Uganda as a reliable service provider for inspections, verifications, and quality assessments of traded agricultural commodities globally.

The company’s CEO reassured the public that PepsiCo’s products are safe and that there is nothing to worry about.

BRCGS certification enables food manufacturers and suppliers to demonstrate their commitment to producing safe and high-quality products.