Skip to content
Baking & Snacks
-
Olam Agri launches ‘Raising Generations Initiative’ to empower Ghanaian communities
The programme is set to train approximately 400 bakers within its first year, with plans for sustained annual growth.
-
Britannia eyes 50% sales from rural India amid distribution push
The push toward an equal urban-rural sales split reflects a broader shift in India’s consumption landscape, where rural aspirations and purchasing power are rising.
-
Otis Spunkmeyer unveils Snickerdoodle Pizza Cookie designed for foodservice
Available in 24-count cases, packaged in aluminum pans with corrugated pads for easy handling and storage.
-
Genius Foods launches ‘Naturally Genius’ gluten-free bread in collaboration with Megan McKenna
Priced between £3.25 (US$4.39) and £3.75 (US$5.06), the loaves are rolling out across major UK retailers, including Sainsbury’s, Tesco, Morrisons, Waitrose, and Ocado, starting September 2025.
-
Campbell’s appoints Kelly L. Palumbo as Senior VP, Controller & Chief Accounting Officer
Her appointment signals Campbell’s commitment to strengthening its financial leadership as it continues to develop its operational and reporting frameworks.