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Baking & Snacks – NEW TECHNOLOGIES & INNOVATIONS
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Wild Fox Foods launches clean-label snack line
Each product is free from seed oils, refined sugars, artificial dyes, and synthetic additives.
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Ferrero introduces Kinder Crunchy Cookies in global travel retail channel
Offered in a 136-gram pack specifically designed for the travel retail segment, the cookies aim to delight on-the-go travelers seeking convenient and enjoyable snacking options.
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McKee Foods Corp.’s Little Debbie brand adds six new single-serve options
This strategic refresh signals Little Debbie’s commitment to innovation while honoring the timeless appeal and familiar flavors that have defined the brand for generations.
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PepsiCo targets UK launch for Tostitos Scoops amid clean-label snack rebranding
The launch coincides with PepsiCo’s broader initiatives to reformulate popular snack lines to remove artificial colors and flavors by the end of 2025
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Vantage unveils Perma-Frost* No-Boil icing stabilizer for commercial frosted baked goods
The new stabilizer can reduce icing development time by up to 50%, streamlining workflows and enhancing throughput.