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Baking & Snacks – AFRICAN & MIDDLE EAST
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Eshbal expands its gluten-free portfolio with four new products
The products are being distributed under the company’s well-established Caragil and BARILI brands.
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GNT expands Middle East operations with new application laboratory for plant-based EXBERRY® colors
The facility will serve manufacturers using GNT’s plant-based EXBERRY® colours in the Middle East, North Africa, and the Indian subcontinent.
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Lesaffre Egypt honored for excellence in quality management at World Standards Day
The recognition highlights the company’s commitment to excellence and its leadership in the food industry, where quality and innovation remain at the heart of its operations.
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Pitfire Pizza opens first outlet in Abu Dhabi
The outlet will serve seasonal specials and vegetarian options, catering to the diverse tastes of Abu Dhabi’s cosmopolitan community.
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BakeLand Egypt plans new facility to boost production capacity
This expansion underscores BakeLand Egypt’s commitment to innovation, sustainability, and meeting the growing demand for high-quality bakery solutions.