Food Safety & Quality

The renewed focus on flour dust management follows ongoing efforts by the HSE to reduce the incidence of occupational asthma, one of the most common work-related lung diseases in the UK.

The investigation covers wheat gluten used primarily in food manufacturing, baking, pet food and other industrial applications

Advocates say traditional seed varieties can strengthen food security, cut production costs and help farmers cope with climate pressures.

The appointment continues the company’s push to expand its technical and commercial capabilities as it scales its rapid pathogen testing platform across multiple sectors of the food industry.

The landmark regulation, issued under the Food Safety and Standards (Vegan Foods) Amendment Regulations, is legally scheduled to take effect nationwide on July 1, 2027.