Nature’s Path launches two plant-based Protein Granolas

CANADA – Nature’s Path, North America’s largest independent organic breakfast and snack food brand, has unveiled two bold additions to its granola lineup, marking a flavorful leap into the plant-based protein space.

The new offerings, Blueberry Cinnamon and Maple Almond Butter, are designed to meet rising consumer demand for clean-label, high-protein snacks that don’t compromise on taste or texture.

Each serving delivers 15 grams of plant-based protein, powered by organic pea protein and baked with coconut oil, making it the only granola on the market with this unique formulation.

The result is a crunchy, satisfying cluster that’s rich in fiber, healthy fats, and sustained energy, making it an ideal choice for breakfast, post-workout fuel, or anytime snack.

The Blueberry Cinnamon variety blends sweet blueberries with warming cinnamon; all blended into crunchy clusters of organic oats baked with coconut oil.

The Maple Almond Butter features toasted almonds, creamy almond butter, and rich maple syrup, delivering nutty, golden clusters that offer not only fantastic taste but also a solid plant-protein boost per serving.

Arjan Stephens, President of Nature’s Path, noted that the company’s product innovation is inspired by customer feedback and the growing demand for plant-based, high-protein options.

“At Nature’s Path, innovation starts with listening to our consumers,” said Arjan Stephens, president, Nature’s Path.

“As demand for plant-based, high-protein options grows, our new Protein Granola delivers bold flavor, clean ingredients, and supports our mission to create organic foods that nourish people while leaving the earth better than we found it.”

Certified organic, vegan-friendly, and free from artificial additives, the new granolas align with Nature’s Path’s commitment to sustainability and wellness.

The launch also reinforces the brand’s triple bottom line philosophy, social responsibility, environmental stewardship, and financial viability.

Nature’s Path Protein Granola is now available online via the Nature’s Path website, Amazon, and select retailers across North America.

With this launch, the company continues to disrupt the granola category, offering consumers a nutritious, crave-worthy alternative that reflects the evolving values of today’s health-conscious shoppers.

Founded in 1985 and headquartered in Richmond, British Columbia, Nature’s Path remains a family-owned company with a global footprint, producing USDA and Canadian Certified Organic, Regenerative Organic Certified, and Non-GMO Project Verified products sold in over 50 countries.

The launch of these two protein-rich granolas marks a significant addition to the brand’s portfolio and a fresh approach to nourishing consumers with plant-based, clean ingredients.

In 2024, Nature’s Path launched a new line of Regenerative Organic Oatmeal.

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