PepsiCo has also expanded its focus on regenerative agriculture and modified particular goals on emissions and packaging.
With a production capacity of up to 16,000 tonnes of goods annually, including Lay’s snacks, the facility was initially scheduled to open in 2026 and increase to 21,000 tonnes in 2027.
A recent shipment consisted of three independently driven, straight-configured conveyors that move, collect, and re-enter filled and sealed plastic snack food containers in bulk.
Data is recorded at the photon level using the accompanying Photon-Counting X-Ray Technology, or PXT.
This project, scheduled for completion within 10 months, will be fully engineered and manufactured at Alapros’ modern production facility in Çorum, Türkiye