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WORLD NEWS
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Cheez‑It introduces first‑ever Original Gluten Free crackers
Cheez‑It has launched its first-ever Original Gluten‑Free crackers and announced additional 2026 flavor innovations, expanding accessibility and snack variety for gluten‑free consumers.
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Nature’s Own launches Life Wheat + Protein bread
According to the company, two slices of bread contain 22 grams of protein and nine grams of fiber.
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GNT earns top sustainability award
The company has been awarded the EcoVadis Platinum Medal, ranking among the top 1% of food manufacturing companies worldwide for sustainability performance.
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Record global grains output lifts stocks to nine-year high, IGC says
Total grains output is forecast to increase 6% year on year.
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Mlinar secures equity financing to expand bakery operations
The €50M (US$58M) investment is intended to fuel Mlinar’s expansion plans across Croatia and the wider central, southern, and eastern Europe region.