LATEST NEWS
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Carrefour partners with Food Banking Kenya to redistribute surplus food
The agreement targets the redistribution of approximately 20 tonnes of surplus food annually across Kenya.
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Mars completes US$280M expansion of Egypt facility
The expansion includes the addition of three new production lines, featuring advanced technologies for rolled wafer products and filled-bar innovations, notably for the Galaxy Flutes brand.
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Al Ghurair Foods to complete first phase of UAE’s first corn starch plant by Q1 2026
Strategically located in KEZAD, the facility is designed to serve both the UAE and neighbouring Gulf Cooperation Council (GCC) countries.
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ADM expands its electric truck fleet for delivering flour across UK
The new electric trucks, powered entirely by certified renewable energy (REGOs), produce zero emissions during operation and are expected to reduce carbon dioxide emissions by approximately 95 tonnes per truck annually.
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Kellanova introduces Hot Ones Pringles flavors
The Pringles Hot Ones collection includes three distinct spicy varieties inspired by Hot Ones’ renowned Los Calientes hot sauce line.