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LATEST NEWS
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GNT expands Middle East operations with new application laboratory for plant-based EXBERRY® colors
The facility will serve manufacturers using GNT’s plant-based EXBERRY® colours in the Middle East, North Africa, and the Indian subcontinent.
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Lesaffre Egypt honored for excellence in quality management at World Standards Day
The recognition highlights the company’s commitment to excellence and its leadership in the food industry, where quality and innovation remain at the heart of its operations.
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Indonesia achieves full self-sufficiency in rice and maize, ending imports in 2025
Continued productivity growth in rice and maize is expected to support broader economic stability and reinforce Indonesia’s agricultural sector competitiveness.
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Uganda nears release of new aromatic rice varieties to reduce import dependence
The project seeks to meet surging demand for locally grown aromatic rice that can compete on quality, aroma and yield.
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USDA lifts 2025-26 global wheat stocks forecast as higher output offsets record demand
World wheat consumption in 2025-26 was forecast by the USDA at a record-high 823 million tonnes, up 4.1 million tonnes from November.