Broadway Bakery has been recognized for this achievement for two consecutive years.
This year was the competition’s 14th edition. The teams submitted projects focused on the Ülker Caramio brand.
Backed by World Bank financing, Benin plans to boost its cashew yields and shift more processing activities within the country.
PepsiCo has also expanded its focus on regenerative agriculture and modified particular goals on emissions and packaging.
With a production capacity of up to 16,000 tonnes of goods annually, including Lay’s snacks, the facility was initially scheduled to open in 2026 and increase to 21,000 tonnes in 2027.