The move is intended to accelerate product development for local bakers, patisseries and chocolatiers while reinforcing Puratos’ ability to respond to regional tastes and regulatory requirements.
The Puratos’ certification reflects strong performance across these areas, signaling the company’s commitment to a “people‑first” approach.
The deal strengthens Puratos’s manufacturing footprint and accelerates nut‑based innovation.
Puratos’ US push aligns with baking trends emphasizing sustainability and affordability across Europe, Asia, Africa, and the Americas.
The move strengthens Canada’s role in the global sustainability agenda, ensuring that locally produced chocolate compounds contribute to international efforts to improve the welfare of farming communities.