Appointments

The appointment of Patrick Kalotis underscores Ingredion’s dedication to advancing innovation in texture and healthful ingredient solutions, which are increasingly critical to meeting consumer preferences and market demands globally.

As Secretary General, Wouter Lox will oversee advocacy efforts, stakeholder engagement, and the promotion of sustainable bakery practices that align with the EU’s Green Deal and sustainability objectives.

GEA expects cost savings to begin in 2026 as a result of these changes.

Campbell’s made the appointment amid a challenging financial climate, with its stock recently trading near a 52-week low and earnings forecasts under revision.

Palsgaard’s journey in Brazil began in 2008 with the opening of its first sales office.