WORLD NEWS
-
Ingredion reports Q2 2026 financial results fueled by volume growth
Second quarter net sales increased 1%, driven primarily by higher net sales volume in the Texture & Healthful Solutions segment and favorable foreign exchange in Food & Industrial Ingredients in Latin America.
-
Imas introduces new Multimilla+ valley machine with advanced milling innovations
The newly launched Multimilla+ Valley Machine incorporates a range of engineering improvements aimed at optimizing the cleaning and separation stages of wheat milling.
-
Lesaffre appoints Rania Abou Samra as Chief RD&I Officer to drive innovation in fermentation
The appointment comes as Lesaffre continues to expand its research investments to address growing global demand for sustainable ingredients, healthier food solutions, and innovative microbial technologies.
-
Pladis expands “Back to Farm” program to support regenerative wheat farming
The program brings together farmers, agronomists and supply chain partners to support responsible sourcing, strengthen long-term resilience and help create a more sustainable future for food production.
-
Mondelēz International reports strong Q2 2026 results boosted by North America
Mondelēz International attributed the performance to strong execution across its global operations, continued brand investment, and disciplined cost management.