Investments, M&A & Funding

The modern facility, located in the Port of Uddevalla, is now fully operational just in time for the 2026 harvest and is expected to significantly strengthen Sweden’s grain handling, increase export opportunities, and enhance national food security.

The expansion aims to modernize production, add packaging and distribution space, and enable new equipment installations to meet rising demand for its organic, long fermentation sourdough breads.

The combined entity, which will retain the Central Valley Ag name, is scheduled to commence joint operations on June 1, 2026.

The new Morristown site adds jobs and expands soy processing capacity as Bunge reports stronger soybean business results in early 2026.

The company says the project will speed up corn deliveries for farmers while recent earnings growth supports a higher forecast for 2026.