The new fleet will initially operate on selected Albany bread delivery routes, with plans for a phased expansion as the company evaluates performance, fuel efficiency, and environmental impact.
The completion of the transaction gives Vandemoortele full ownership of Banneton Bakery, strengthening its manufacturing footprint in the United States and reinforcing its commitment to serving the growing demand for premium frozen bakery products across the region
The expansion is expected to strengthen the company’s ability to supply customers with food-grade soybeans for products such as plant-based beverages while creating additional market opportunities for growers.
The newly completed flour milling project in Côte d’Ivoire reflects Alapala’s continued commitment to supporting food security and industrial development across West Africa.
The investment strengthens ADM’s position as a leading supplier of natural ingredient solutions for the food and beverage industry while enhancing its ability to support customers seeking innovative, sustainable formulations.