Baking & Snacks

The acquisition strengthens Dessert Holdings’ lineup of artisanal dessert brands that cater to both retail and food service sectors.

This innovative product line is tailored for ready-to-mix (RTM) beverages and protein bars, aiming to overcome the typical flavor issues linked to plant-based proteins.

The introduction of gluten-free crackers is a strategic move that will further propel the brand’s market growth and broaden its consumer base.

Unit sales also dipped, falling 8% year-over-year to US$724.9 million.

The transaction, initially announced in May 2025, strengthens Lallemand’s foothold in the global baking ingredients market