USA
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Hershey’s introduces new Buffalo-Flavored Dot’s Pretzels
The Buffalo Flavored Seasoned Twists are available in multiple sizes to suit every snacking occasion, including 5 oz, 9.5 oz, 16 oz, and jumbo 35 oz bags.
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Heidelberg Group accelerates bakery automation with Bradman Lake partnership
These machines are designed to streamline the packaging of tinned and free-bake bread, offering high-speed performance with minimal crumb loss and downtime.
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Utz Brands pledges to eliminate FD&C colors from its product portfolio by 2027
Currently, Utz reports that around 80% of its product lineup is already free from synthetic dyes, and several of its popular brands have eliminated these artificial colors.
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Kazakhstan expands exports with wheat flour entry into US market
The shipment is an initiative of QazTrade, a single export development operator under the Kazakhstan Ministry of Technical Infrastructure.
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Bioceres, Colorado partner to advance drought-resistant HB4 wheat in the US
The agreement combines Bioceres’ proprietary HB4 technology with CWRF’s leadership in US wheat innovation to create a next generation wheat production system.