As American food and beverage companies race to eliminate synthetic dyes from their products, one of the country’s leading ingredients suppliers is making a landmark bet on the future of natural colors.
A major private equity deal in the natural food ingredients sector has been finalized, as a Pennsylvania-based investment firm cements its entry into the booming plant-based market.
The Kansas facility earns top safety award as AGI highlights people-led safety culture across its network.
This expansion represents a pivotal step in the company’s international trajectory, as it seeks to introduce its world-famous doughnuts to a new demographic of European consumers who value both premium quality and immersive retail experiences.
The transition is part of a structured succession plan, with some responsibilities shifting from David Faith, who currently holds the dual roles of president and chairman of the board.