Supplier News & Innovations

Brenntag names seasoned executive Jens Birgersson as incoming CEO to lead operational growth and transformation from September 2025.

Research shows that plant-based antioxidants can extend the shelf life of snacks and oils just as effectively as synthetic options, while also enhancing the nutritional value of the final product.

This second-generation oven is specifically engineered for baking cookies (both soft and hard dough) and crackers.

This strategic investment aims to meet the growing global demand for high-purity, USP-grade glycerin and packaged edible oils

The consolidation is aimed at simplifying operations, enhancing service delivery, and presenting a unified face to global customers in the animal feed industry