Supplier News & Innovations

The brans are suitable for a wide range of applications, including classic breads, rolls, sandwich loaves, pizza bases, crispbreads, and cookies.

According to ADM, the move aims to consolidate its soy protein operations into a “more efficient global network.”

This feature supports the growing demand for clean-label, better-for-you baked goods that meet evolving consumer preferences.

This strategic increase in sales personnel is part of Cybake’s broader U.S. growth initiative.

The Ranchito is expected to produce thousands of metric tons of biomass annually, yielding hundreds of metric tons of protein.