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Supplier News & Innovations
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Louis Dreyfus Company (LDC) finalizes acquisition of BASF’s ingredients business
The acquired business encompasses a broad portfolio of food performance ingredients, including whipping agents, emulsifiers, and fat powders, as well as health-focused ingredients.
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AGT Foods invests US$3.1M in Chickapea to fuel North American growth
As part of the deal, Murad Al-Katib, President and CEO of AGT Foods, has joined Chickapea’s Board of Directors.
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Palsgaard Brazil appoints Miguel Hidalgo as CEO to spearhead growth strategy
Palsgaard’s journey in Brazil began in 2008 with the opening of its first sales office.
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Bühler launches Kubex 5 pellet mill with higher efficiency and smarter automation
The mill was developed jointly by Bühler Changzhou in China and the company’s headquarters in Switzerland and is designed to produce 15 to 60 tons per hour.
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AB Mauri forges strategic partnership with Nutris to advance fava bean ingredient innovation
The partnership between AB Mauri and Nutris seeks to accelerate the adoption of fava bean ingredients by leveraging AB Mauri’s extensive bakery expertise and Nutris’ cutting-edge production capabilities.